[{"id":405218853090,"handle":"aromatic-blended-tea","title":"Aromatic \u0026 Blended Tea","updated_at":"2026-05-24T07:14:41-04:00","body_html":"\u003cdiv style=\"text-align: center;\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eSimpson \u0026amp; Vail offers exceptional teas that are blended with care, in small batches, for your tea drinking delight. Among these blends are 14 of the original formulas from Mr. Lester Vail, including Morgan Blend, which he created with J.P. Morgan. You'll find classic aromatic teas, like Earl Grey and Lychee Congou, as well as popular blended teas, like our Dunmore East Blend and S\u0026amp;V Special Blend.\u003c\/span\u003e\u003c\/div\u003e","published_at":"2022-05-05T14:39:47-04:00","sort_order":"alpha-asc","template_suffix":"","disjunctive":false,"rules":[{"column":"type","relation":"equals","condition":"Aromatic \u0026 Blended Tea"}],"published_scope":"global","image":{"created_at":"2022-05-16T10:43:40-04:00","alt":null,"width":2298,"height":1016,"src":"\/\/svtea.com\/cdn\/shop\/collections\/Blended.jpg?v=1652713098"}},{"id":404862435554,"handle":"iced-teas","title":"Iced Teas","updated_at":"2026-05-24T07:14:41-04:00","body_html":"\u003cdiv align=\"center\" data-mce-fragment=\"1\" style=\"text-align: center;\"\u003eAhh Summertime. The flowers are blooming, the grass is green, the birds are chirping happily, the days are longer and the temperatures hotter. We have some excellent tea blends that taste amazing when chilled. So why not make a glass and enjoy some refreshing iced teas while you're enjoying the beauty of summer!\u003c\/div\u003e","published_at":"2022-04-27T14:00:39-04:00","sort_order":"manual","template_suffix":"","disjunctive":true,"rules":[{"column":"type","relation":"contains","condition":"iced tea"},{"column":"tag","relation":"equals","condition":"Iced Tea"}],"published_scope":"global","image":{"created_at":"2022-05-03T12:23:59-04:00","alt":null,"width":3000,"height":2562,"src":"\/\/svtea.com\/cdn\/shop\/collections\/icetea.jpg?v=1652712087"}},{"id":405405270242,"handle":"summer-teas","updated_at":"2026-05-24T07:14:41-04:00","published_at":"2022-05-10T14:36:14-04:00","sort_order":"manual","template_suffix":"","published_scope":"global","title":"Summer Teas \u0026 Treats☀️","body_html":"\u003cp\u003e☀️🍹 Sip into summer with our refreshing teas and sweet treats! From fruity iced tea blends to tropical coffee delights, this collection is your perfect companion for sunny days. 🌸🧊\u003c\/p\u003e","image":{"created_at":"2022-05-10T14:36:13-04:00","alt":null,"width":3840,"height":3840,"src":"\/\/svtea.com\/cdn\/shop\/collections\/peachtea.jpg?v=1748520431"}}]
["Iced Tea","loose leaf tea","loose tea","mint tea","Moroccan Mint Green Tea","simpson and vail tea","spearmint","wholesale-only"]
Transport yourself to a land of desert sands, caravans and palm tree filled oasis, with Moroccan Mint - a delicious blend of spearmint and green tea. Traditionally, Moroccan Mint tea is served sweetened with sugar, although you can always substitute honey, agave, syrup, whatever sweetener you prefer. Served to guests, this tea is a drink of hospitality and is generally served three times.
The green tea unfurls into large leaves, with a pale ecru cup and a strong minty flavor.
Ingredients:Gunpowder green tea and spearmint.
Brew tea at 180º - steep for 2-3 minutes.
This tea pairs well with meat, chicken, fish, vegetables, fruits, chocolate, shortbread and more.
Moroccan Mint Tea Popsicles
2 cups half and half 4 tsp sugar 4 tsp Moroccan Mint Green tea blend
Place the half and half and sugar in a small saucepan and heat until bubbles start to form. Remove from the heat, add the tea, stir and cover. Steep for 5 minutes, then strain the tea leaves, pour in to popsicle molds and freeze.
Real Green Tea Ice Cream Recipe from Cooking with Tea by Robert Wemischner and Diana Rosen
Ingredients: 2 cups whole milk ¼ cup Moroccan Mint Tea 2 cups heavy cream ¾ cup granulated sugar Finely grated zest of 1 lime Few drops of pure vanilla extract
Preparation: In a heavy saucepan, bring the milk and tea to a boil. Remove from heat and infuse for 1 minute. Pour through a fine-meshed sieve into a heatproof bowl, pressing hard on the tea leaves to extract as much of the liquid as possible. Return to a clean saucepan. Add the cream, sugar, and lime zest. Bring to a boil and stir until sugar dissolves completely. Cool, then add the vanilla extract. Chill until cold, then freeze using a machine of your choice, following the manufacturer's directions.
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More information on caffeine content can be found HERE.
