Colombian Sweet wiry black organic tea
Colombian Sweet wiry black organic tea
Packaging for tea
Packaging for tea
Black tea tin

Colombian Sweet Black Organic Tea (Wiry 2)

SKU: T0998 1

Colombian Sweet Black Organic Tea (Wiry 2)

SKU: T0998 1
Size
Regular price $4.00
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From the mountainous region of Colombia, in an area steeped in biodiversity, along the western slope of the Andes, is the Bitaco tea estate. The gentle mist from the mountains, rich soil, and ample rainfall all stimulate the growth of the tea bushes, producing a tea with unique characteristics.

Bitaco Tea owns over 200 acres of tea plants that are cultivated at over 6,000 feet above sea level in the region of Choco. This region enjoys a high rainfall and has exceptional biodiversity. The tea gardens are located next to a thriving, protected rain forest, the Bitaco Regional Forest Reserve, where there is a wide diversity of flora and fauna: 256 bird species, 28 amphibian species, 23 reptile species and 772 species of plants. The garden, located near the Equator, enjoys a consistent climate which results in a bountiful production of tasty, delicate tea-tips that are picked and processed throughout the year.

Bitaco Tea not only cultivates exceptional teas, they also are committed to their community. They created the Agricola Himalaya Foundation to develop and improve programs focusing on education, especially for local children. Activities focus on the improvement of infrastructure, recreational opportunities, local culture and access to technology. See more at: Agricola Himalaya Foundation

This Sweet Colombian Black Tea has large, black wiry, slightly tippy leaves with a light malty aroma that brews to an amber cup with a smooth taste and delicate fruity notes.

Brew tea at 200-212º - steep for 3 minutes.

Click here to see a great video about Bitaco Colombian tea!

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Customer Reviews

Based on 10 reviews
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(9)
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F
Fanny
My Morning Cup

Really, this Colombian tea has become my"morning pot" as I make sure I always have a full pot in my Brown Betty to enjoy with breakfast. I rediscovered this tea recently and had purchased an ounce years ago and forgot about it. I tried it and was so surprised it still tasted so good. Went straight to the website to order 4 oz with other goodies. This is a Wow" tea: malty, sweet and smooth, with low astringency and very pleasant to drink. It is tea that is quite refined and will surprise you. Who would have thought Colombian tea would be so outstanding?

Thank you so much S&V for shipping to me so quickly in perfect order. Your products and customer service are exceptional!

J
Josef
A newly discovered treat

I had the privilege of meeting Joan at the Fancy Food Show this past June, and mentioned how much I love tea - not like, love.

She asked me if I had ever tried Colombian Black Tea? My response was that I did not even know that they grew tea in Colombia.

I bought a 4 oz bag of each of the backs and the green as well - this one - the Sweet Black Wiry #2 has to be my all time favorite!!

30 grams into a two quart pitcher and let it steep in the sun, although I usually let it sit all afternoon and do not strain the leaves out until the next day - I like a bit more astringency in my tea.

It makes a very nice, deep mahogany red tea that is truly a delight to drink.

T
Theodore
Great in Blends

Heres my one small contribution to the S&V community: this tea works wonderfully in breakfast blends! I really like it solo, too, but at some point started to find its special raisiny note a bit too insistent. I tried adding some to my breakfast blend, and it harmonizes beautifully (~20%, along with a blend of Assam, Ceylon, and Kenya). If you like fairly robust and malty blends, consider giving it a go!

M
Mike B
Very Malty

This is a unique malty tea. A bit different then Im used to with a very full body. I like it, but I expect it will take a bit of acquiring the taste. I do recommend, its worth trying a great Colombian Tea.

S
S&V Customer
Very Impressed

I had bought nearly a dozen black tea samples from here, and this is the one that I'm incredibly fond of. It is well balanced with typical good black tea qualities, but its prominently sweet flavor is the real joy, similar to a tippy Keemun or Yunnan Chinese black tea. I had also tried the Tippy Colombian black tea (T2), which is comparatively similar, but distinct; More malty and less sweet, but still sweet. I like this one more, but both are worth trying.

From the mountainous region of Colombia, in an area steeped in biodiversity, along the western slope of the Andes, is the Bitaco tea estate. The gentle mist from the mountains, rich soil, and ample rainfall all stimulate the growth of the tea bushes, producing a tea with unique characteristics.

Bitaco Tea owns over 200 acres of tea plants that are cultivated at over 6,000 feet above sea level in the region of Choco. This region enjoys a high rainfall and has exceptional biodiversity. The tea gardens are located next to a thriving, protected rain forest, the Bitaco Regional Forest Reserve, where there is a wide diversity of flora and fauna: 256 bird species, 28 amphibian species, 23 reptile species and 772 species of plants. The garden, located near the Equator, enjoys a consistent climate which results in a bountiful production of tasty, delicate tea-tips that are picked and processed throughout the year.

Bitaco Tea not only cultivates exceptional teas, they also are committed to their community. They created the Agricola Himalaya Foundation to develop and improve programs focusing on education, especially for local children. Activities focus on the improvement of infrastructure, recreational opportunities, local culture and access to technology. See more at: Agricola Himalaya Foundation

This Sweet Colombian Black Tea has large, black wiry, slightly tippy leaves with a light malty aroma that brews to an amber cup with a smooth taste and delicate fruity notes.

Brew tea at 200-212º - steep for 3 minutes.

Click here to see a great video about Bitaco Colombian tea!

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