Bamboo Matcha Tea Whisk
A quick way to brew your favorite matcha tea into a delicious smooth and frothy cup! This whisk, with its 80 fine split bristles, is handcrafted from 100% natural bamboo to be lightweight, strong, and less absorbent than wood.
To Brew: Measure the Matcha tea into a bowl or cup, pour in heated water, and gently move the whisk side to side until tea is frothy.
Before each use, rinse or briefly soak tines in warm water to soften them and help reduce breakage. Rinse in warm water immediately after each use. Shake off any excess water. Air dry thoroughly. It is natural for the whisk to deteriorate over time with normal use. Use carefully and follow cleaning instructions to extend the life of the whisk. Do not use soap as bamboo will absorb aromas and flavors. Dry thoroughly before storing. Store standing on end with the tines facing upward.
FDA approved and safe for use on delicate surfaces and metal pots and pans.
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