Planning a Valentine’s Day Tea Menu

Feb 12, 2014
Are you planning a Valentine’s Day tea?  Here are a couple of menu ideas.
Try pairing our Rose Congou black tea with:
  • Chicken salad finger sandwiches
  • Onion and cheese tartlets
  • Fresh fruit & cheese platter
  • Butter cookies (cut into heart shapes and dipped in dark chocolate)
  • Chocolate covered strawberries
  • Tartlets filled with lemon curd and topped with fresh raspberries

Another delicious menu option features our Violet Rose black tea blend:

  • Smoked salmon sandwiches
  • Cheddar scones with cream cheese
  • Tomato and egg salad sandwiches
  • Sponge cake with fruit and cream
  • Red Velvet cupcakes
  • Mini cinnamon buns

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